Seaweed: The next superfood

Seaweed: The next superfood

Seaweed has been consumed as a health aid and food enhancer for years in Asia, but recently there has been a growing interest in seaweed as a health superfood and for sustainable farming. Seaweed, otherwise known as Hai Zao in Chinese medicine, is known as a marine...

Healthy Kitchens, Healthy Lives

I am currently attending the Healthy Kitchens, Healthy Lives conference in St. Helena, CA. It's put on by the Harvard School of Public Health and the Culinary institute of America (CIA). Dr. David Eisenberg's vision of healthcare providers collaborating with...